Dining
Casey's of Baltimore, Hotel has built a reputation over the years for superb food,
especially seafood from the Baltimore fleet and farm-fresh produce from the West Cork Area, -
succulent Steaks, Lamb, a variety of vegetarian options, Lobster, Crab, Scallop, Prawn,
and Mussel from our farm in Roaring Water Bay, in West Cork. Truly a culinary treat and a visual delight!
Our seafood restaurant is bright and airy, with breathtaking views of the Ilen River Estuary.
Our food is our raison d'etre.
The tranquillity surrounding Caseys of Baltimore makes it an ideal setting for weddings,
anniversaries and other special events, as well as for business meetings, with restaurant accommodation for up to 100 guests .
We offer a la carte, and Bar food menus.
Features
Bright and Airy Restaurant
Beautifull views of the sea
Seafood from Baltimore Fishing Fleet
Local West Cork Farm fresh Products
Steak & Vegetarian options available
Lobster, Crab, Prawn and Scallop (in Season)
Mussels from our Fish Farm in Roaring Water Bay
Listed in Georgina Campbell Jameson Guide, AA Guide, BIM Seafood Guide
weddings
At Casey’s of Baltimore , Hotel, in West Cork, our aim is to ensure that it is a truly memorable
and enjoyable occasion for you, your families and friends.
With our many years of experience in organising and planning these events,
we are delighted to offer you our services. You can relax and enjoy yourselves, knowing that everything will run smoothly on the day.
We cater for Wedding Parties for up to 110 people - from October to April only.
Our Wedding Package contains suggestions for menus, pre-dinner drinks receptions, evening refreshments and much more.
